Jul. 2nd, 2012

innocent_man: (fish)
Geist last night. Dinner first.


Black bass, broccoli, rice noodles, eggplant, elderflower marmalade.


I know, weird, right?

I cut off the fish heads and cooked them in chicken stock (didn't have any fish stock) with some onion and the broccoli stems for a while, until it reduced down and took on the flavor of the fish. Then I strained out the fish heads and bones (but missed some, dammit) and boiled it, and then added in the noodles and the fish.

Meanwhile, I'd cut up the broccoli crowns and the eggplant and sauteed them a bit, so when the stew was ready I just added them in, along with some bok choy.

With the jelly, I made a sweet & sour sauce with some vinegar, rice wine and chili sauce.

And then topped the stew off with a poached egg. Kinda like bibimbap.

And then the game. )

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innocent_man

January 2013

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